Any French chef can tell you that the foundation of their cuisine is butter. So when we visited the Jean-Yves Bordier Butter factory in the Brittany region of France and had chef Ludo Lefebvre help in the process, it was nothing but pure amazement in his eyes.
Le Beurre Bordier customizes its butter to the specifications of the chefs they send it to. Chef Ludo Lefebvre learns first hand how it’s done.
Watch a full 5 minutes worth of butter heaven, you won’t believe it…